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  • Published Date

    June 7, 2023
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BUTCHERY Oxford Butchery Shane & Leanne Frahm We can arrange to have stock killed. your Sheep, beef, pigs, process into portion packs and small goods and label to your requirements. Number one old fashioned bacon & ham curing. Ph 312 4205 Oxford A/H312 4709 CH-9093686AB BUTCHERY Oxford Butchery Shane & Leanne Frahm We can arrange to have stock killed. your Sheep, beef, pigs, process into portion packs and small goods and label to your requirements. Number one old fashioned bacon & ham curing. Ph 312 4205 Oxford A/H312 4709 CH-9093686AB

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